Roast Beef with Oven-Baked Veggies and Roasted Baby Potato

This tender roast beef is slow-cooked to bring out its full flavors! Paired with crisp edge roasted potato and a mix of vegetables baked to enhance their taste and texture, simply top it with gravy and enjoy this mouthwatering meal!

Ingredients: Angus Beef, carrot, mushroom, corn, broccoli, baby potato, homemade gravy.

Allergens: Soy

Good For 6 – 8